This morning lemon water/cayenne deliciousness was followed by a quick apple and a round of creatine, as I was headed out the door with mom to pick up a new sweater or two at Kohl's.
The sky looked awesome on our drive over.
I love fall skies. Parking lots, less. |
I opted for whole-wheat bread and just a dab of sauce, and loaded up my sandwich with arugula. Roast beef is pretty good for you. 14 grams of protein per 2 ounces, 3 g of fat, and 90 calories. My sandwich had about 3-4 ounces on it. I had about half a bowl of soup.
An hour or so after I had another 5 g of creatine dissolved (not really) in a little grape juice.
It doesn't really dissolve. But it has the texture of a Pixie Stick, which is pleasantly nostalgic. |
Then I headed to the gym with Sandy Jeans and my brother. I did Day 3 of Week 2 of One Hundred Pushups but was unable to complete the full workout. I really think it was because I was in a new place. I think I could've done it at home. I was only short 10 pushups for my final set. So I just completed them later - I still think I'll move on to week 3.
We did a pretty rigorous back workout, my favorite being deadlifts. I love those kinds of exercises. A friend recommended The New Rules of Lifting, which I just ordered and am excited to get. I need to figure out which gym I'm going to join. It's time.
After working out, we headed to Subway and I split a turkey, black forest ham, veggies foot-long with light mayo with my brother.
I think I've only ever been to Subway maybe 5 times in my life. I generally steer clear of chains places. |
Dan, Sandy Jeans, and Manicotti refueling. |
The train back to the city was packed but the subways were empty. Empty! And the streets, too. I don't think I've ever seen anything like it.
I got home tonight around 9:45 and made myself a quick dinner.
Leftover steamed broccoli, thanksgiving turkey, and a piece and a half of whole wheat bread with mustard. |
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